Merino Restaurant Unveils Exciting New Menu at the Merino Motor Inn

July 24, 2025

"Diners in St George have a fresh reason to visit the Merino Motor Inn"

St George, QLD — Diners in St George have a fresh reason to visit the Merino Motor Inn, with The Merino Restaurant launching an exciting new menu showcasing fresh flavours, local produce, and hearty country favourites.


Owners Jono and Tam say the menu revamp reflects their vision to make The Merino Restaurant a dining destination for both travellers and locals.


“We wanted to create a menu that celebrates the best of what our region has to offer,” Tam said. “It’s a mix of classic comfort dishes, fresh seasonal options, and a few surprises to keep things interesting.”


The new offerings include locally sourced meats and vegetables, freshly prepared salads, and indulgent desserts, alongside popular pub-style meals and lighter choices for health-conscious diners. The restaurant will also feature daily specials, ensuring there’s always something new to try.


Jono says the atmosphere is just as important as the food. “We’ve kept that warm, relaxed country feel, so whether you’re here for a family dinner, a work trip, or just a quiet meal for two, you’ll feel right at home.”


The Merino Restaurant is open to both motel guests and the public, with options for dine-in and takeaway. The launch of the new menu is part of a broader series of upgrades at the Merino Motor Inn, which has recently added luxurious pillow-top beds, super-fast Wi-Fi, a resurfaced pool, and huge OLED “Safe Casting” TVs.


Bookings for The Merino Restaurant can be made by calling (07) 4625 3333.

March 25, 2026
The Merino Motor Inn continues to raise the bar with its latest round of upgrades—this time focusing on the heart of its hospitality offering: the kitchen. As part of its commitment to delivering exceptional dining experiences, the venue has invested in cutting-edge cooking technology with the installation of a Synergy Grill Trilogy Series . A Smart Upgrade for a Modern Kitchen In today’s hospitality landscape, efficiency, consistency, and sustainability are more important than ever. The Merino Motor Inn recognised this shift and chose the Trilogy Series grill to align with its forward-thinking approach. The Trilogy Series isn’t just another grill—it represents a new generation of cooking technology. Designed with high power output and significantly lower energy consumption , it allows chefs to prepare food faster while reducing operating costs. For a busy kitchen, that’s a game-changer. Faster Service, Better Results With the new grill in place, the kitchen team can now deliver meals more efficiently without compromising on quality. The Trilogy Series is engineered to maintain consistent temperatures, ensuring perfectly cooked dishes every time—whether it’s a premium steak, seafood, or classic pub favourites. This upgrade translates directly to the guest experience: Reduced wait times Consistent, high-quality meals Enhanced menu capability Sustainability Meets Performance One of the standout features of the Trilogy Series is its energy-efficient design . Compared to traditional char grills, it significantly lowers gas usage while maintaining superior performance. This aligns perfectly with the Merino Motor Inn’s ongoing commitment to sustainability. By reducing energy consumption, the venue is not only cutting costs but also minimising its environmental footprint—an increasingly important factor for modern travellers and diners. Award-Winning Technology The Synergy Grill technology behind the Trilogy Series has received global recognition, including the 2019 Footprint Award for Sustainable Catering Equipment . It’s also accredited by the Carbon Trust, reinforcing its credentials as an environmentally responsible choice. By bringing this level of innovation into its kitchen, the Merino Motor Inn is investing in proven, award-winning equipment that supports both performance and sustainability goals.  Investing in the Future This kitchen upgrade is part of a broader vision at the Merino Motor Inn: to continually evolve and improve every aspect of the guest experience. From accommodation enhancements to dining excellence, every upgrade reflects a commitment to quality. The addition of the Trilogy Series grill ensures the kitchen is not only equipped for today’s demands but ready for the future of hospitality.
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